Clam Dip

2 cans of minced clams with juice
1 cup bread crumbs
1 tbsp parsley
1 tbsp oregano
1 tbsp parmesan cheese
garlic powder
2 - 3 pats of butter

mix all ingredients except butter in a bowl. put the mixture into an aluminum pie pan for baking. add a couple of tsps of butter on top.

Bake at 350 for 20 minutes or until brown on top